Can You Cook Rice in an Electric Kettle?

A popular and versatile grain, rice can be used for a variety of dishes. It’s inexpensive, gluten-free, and has a fairly neutral flavor that allows you to flavor it however you like. I was thinking about can we cook the rice in an electric kettle and did some research to find out the answer; let’s get into this.

Can you cook rice in an electric kettle?

You can cook the rice in the electric kettle; however electric kettles are not designed to cook rice. Rice needs to be boiled for about 20-30 minutes before being fully cooked, but most electric kettles are not powerful enough to boil water. 

Electric kettles heat up too quickly and then put off their heat too fast; this is not enough time for the rice to simmer properly. Ideally, make other rice dishes like risotto or rice pudding in an electric kettle.

In this guide, we’ll explain cooking the rice in an electric kettle, how to boil it, tips and tricks, and all relevant information on the subject.

Check our detailed review of the top-rated electric kettles for cooking, for the best electric kettles to buy.

Is It Safe to Cook Rice in an Electric Kettle?

Electric kettles with a “keep warm” setting are convenient and safe for cooking rice. Boiling the rice in the electric kettle keeps all of the nutritional goodness inside. Plus, this prevents burning or sticking and makes it easy to reheat later as needed.

You can cook rice in an electric kettle by selecting the “Rice” setting and placing your rice cup in the kettle. Add water to cover half of the rice, put on the lid, and then press “Start.” After 10 minutes, turn it off and wait for 30 minutes before opening.

How You Cook Rice in an Electric Kettle?

As a general rule, you can put a cup of rice and two cups of water in an electric kettle. Cooking rice in an electric kettle is a quick and easy way to make a delicious side dish or even a meal.

Here are the steps to cook rice in the electric kettle.

1. Measure out the rice and water; you’ll need 1 1/2 cups of water for every cup of rice.
2. Add the rice and water to the electric kettle, and make sure that the kettle is turned off before doing this!
3. Turn on the electric kettle and wait for it to come to a boil. Turn off the kettle once it reaches a boil and let it sit for 10-12 minutes.
4. After 10-12 minutes, open the kettle lid, fluff the rice with a fork, and serve.

Also, make sure to check out our detailed guide on cooking noodles in an electric kettle.

What Type of Rice to Choose for Cooking in Electric Kettle?

The best types of rice to cook are long grain, short grain, and brown rice. Long-grain rice is characterized by its slender grains jagged on one side. It’s perfect for pilafs and risottos because it has a slightly different flavor with a sweet taste.

Short-grain rice is also suitable for risottos because it mixes well with other foods like meats, vegetables, and fruits. Brown rice may appear the same as white rice when the outer layer is removed. Still, brown rice includes an inner layer that contains essential nutrients such as vitamins B1 and B3, selenium, magnesium, iron, zinc, and manganese.

You can use long grain rice for best results when cooking in the electric kettle. The long-grain rice is less likely to stick together, making it easier to cook evenly. Avoid using short-grain or sushi rice, as these types are more likely to clump together and may not cook evenly.

What Amount of Water to Pour for Cooking Rice in the Electric Kettle?

One of the most important factors is the water you use when cooking rice. Too much water and your rice will be mushy; too little and it will be dry and hard.

There are different schools of thought on this, but a good rule of thumb is to use two cups of water for every one cup of rice. So, if you’re making one cup of rice, you would use two cups of water. If you’re making two cups of rice, you will use four cups of water, and so on.

Place this amount of water in the kettle and ensure the kettle has sufficient boiling water. An electric kettle needs just a little more water than usual, about one-third of a cup more than you would use when boiling water.

And after adding the rice and water to the kettle, place it over medium-low heat with a tightly-fitting lid to help keep it warm and simmer while covered.

Tips for Cooking Rice in an Electric Kettle

Rice cooks better in an electric kettle because high heat is not usually needed to cook it. It can be cooked on the stovetop at a lower temperature, but the high temperatures can cause the rice to lose its flavor and oil, not suitable for health. 

Have you ever tried cooking rice in an electric kettle? It’s pretty easy to do and can be a time-saver if you’re short on stovetop space. Here are a few tips and tricks to help you make perfect rice every time:

• Rinse the rice before cooking to remove any impurities or excess starch that can make the rice sticky.
• Add the rice to the kettle with twice as much water as you need for the desired amount of cooked rice. For example, if you want 1 cup of cooked rice, add 2 cups of water to the kettle.
• Place the lid on the kettle and turn it on to the highest setting. Once the water comes to a boil, reduce the heat to medium and let the rice cook for 15 minutes. Keep an eye on the kettle during cooking and add more water if necessary.
• Once the rice is cooked, turn off the heat and let it sit for 5 minutes before fluffing with a fork and serving.

Conclusion

Electric kettles are becoming more and more popular, especially in limited spaces, like college dorms or small apartments. It’s possible to cook rice in an electric kettle, but it’s not the best method.

If you’re looking for the quickest and easiest way to cook rice, an electric kettle is probably not the best option. However, if you’re looking for a more affordable option, cooking rice in an electric kettle is viable.

If you are interested in the best kitchen products and accessories, be sure to visit my Recommended Products Page (click to see my page), Which includes all of my top picks by category.