9 Best Salted Butter Substitute

I am sure you all know that salted butter is one of the best ingredients for cooking. However, its high cost makes it hard to find salted butter at home.

But that doesn’t mean you can’t enjoy the taste of salted butter without spending much money. In the past, salted butter was a common ingredient in cooking.

However, the advent of margarine has made it obsolete. The same is true for salted butter. In this post, we’ll cover the top 9 best salted butter substitutes.

Best Salted Butter Substitute

What Are the Best Salted Butter Substitute?

There are many alternatives to salted butter. Here we have prepared a list of the 9 best salted butter substitutes that you can find easily in the market:

1. Ghee


Ghee is made from cooking butter until all of the water evaporates. This process makes the fat solidify into a creamy white substance. People use ghee for cooking food, but it can also be used as an alternative to salted butter.

You should know that ghee’s health benefits come from its high saturated fatty acid content. Saturated fats are known to reduce cholesterol levels and prevent heart disease.

2. Margarine


Margarine is a type of butter that is made from vegetable oils. It is usually used as a spread on bread or toast. It is lower in saturated fat than butter and is a good source of vitamin E. Margarine also has no cholesterol.

It is a common substitute for regular butter because it has a similar taste and texture. However, when using margarine to replace regular butter, you may need to adjust the salt in a recipe.

3. Butter Flavored Crisco

Butter Flavored Crisco

Butter Flavored Crisco is a type of shortening made from vegetable oils. It has a light yellow color and a creamy texture.

It is used in baking and cooking to give food a buttery flavor. It is a solid at room temperature used as a spread, shortening, or baking ingredient.

If you want to use a different cooking oil than vegetable oil, you might be interested in trying salted butter instead. This is a healthier alternative to regular salted butter.

4. Canola Oil

Canola Oil

If you want healthier food choices, consider using canola oil instead of salted butter. Butter contains saturated fat, which clogs your arteries and increases your heart disease risk. However, canola oil doesn’t contain cholesterol so it won’t affect your blood pressure.

Furthermore, canola oil also helps to lower harmful cholesterol levels. As a result, you’ll be able to prevent many health problems. You should use canola oil in place of butter to reduce the number of unhealthy fats that you consume.

If you’re worried about how much salt you put in your diet, then you need to know that you don’t have to add a lot of extra sodium to your foods. You just need to replace some of the regular table salt with sea salt.

5. Vegetable Shortening

Vegetable Shortening

Vegetable shortening is a semisolid fat formed from hydrogenated and partially hydrogenated vegetable oils. It is mostly solid at room temperature and can be used as a substitute for salted butter.

If you want to make a delicious butter substitute that tastes like salted butter, you should try using vegetable shortening instead. This is a great way to reduce your intake of saturated fat.

When you use this type of oil, you won’t have any issues with trans fats. That’s because they aren’t present in vegetable oils. You will also enjoy the taste of the food you eat without worrying about it being unhealthy.

However, you need to know some differences between regular olive oil and vegetable shortening. For example, you can add salt to the vegetable shortening, but you cannot do the same with olive oil.

6. Coconut Oil

Coconut Oil

Coconut oil is a prevalent cooking ingredient. However, you might be surprised to learn that this natural food contains many health benefits.

Coconut oil is a type of oil that people can eat. It tastes good and smells like coconuts. It doesn’t have cholesterol and a few vitamins and minerals. You can use it instead of butter in some recipes.

It’s mostly saturated fat, so it’s solid at room temperature like butter. It can make food moister, change the texture, and give it a different flavor. You should use refined coconut oil if you don’t want your food to taste too much like coconuts.

7. Olive Oil

Olive Oil

If you’re looking for the best alternative to salted butter, you should try using extra virgin olive oil. Olive oil is a type of oil that people can eat. It has lots of good things that can help your body in different ways, like making it so you don’t get sick as easily and helping you control your blood sugar levels.

You can use it instead of other oils or butter when cooking, but you might need to add a little extra salt to your food since olive oil doesn’t have as much salt as other oils.

Olive oil also has many health benefits. For example, it helps to lower cholesterol levels and improve blood circulation.

8. Avocado Oil

Avocado Oil

Avocado oil is a type of oil that is extracted from the flesh of an avocado. It is a popular ingredient in many skincare products and is known for its moisturizing properties.

It is a healthy alternative to other oils and can be used in place of butter or margarine. Avocado oil has a high smoke point and can be used for cooking at high temperatures. It is also a good source of monounsaturated fatty acids, which can help to lower cholesterol levels.

It is a natural anti-inflammatory and can help to reduce swelling. It is also a natural pain reliever and can help to reduce pain and inflammation.

9. Flaxseed Oil

Flaxseed Oil

Flaxseed oil can be used in place of salted butter. It is a healthy alternative to butter and has a similar taste.

Flaxseed oil is an oil derived from the seeds of the flax plant. Flaxseed oil is a plant-based oil that is high in omega-3 fatty acids. This makes it a beneficial oil for heart health, as omega-3 fatty acids can help to lower cholesterol and blood pressure.

Additionally, flaxseed oil is a good source of fiber and antioxidants. These nutrients can help to promote gut health and reduce inflammation.


In the end, we hope you are now well aware of the salted butter substitute. There are lots of options out there when it comes to finding the best-salted butter substitute. You might have even heard of some of the ones mentioned above.

They are all great alternatives to the original butter, but one thing that makes them different is how they taste. Each one tastes a little bit different than the other.

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